Price is in US dollars and excludes tax and handling fees
Nasi Jamblang, Steamed White Rice Wrap with Teak Leaf
Ketan serundeng, Sundanese Traditional Snacks, Made from Steamed Sticky Rice and Serundeng
Close Up Crushed Tofu with Egg and Spiced.
Ote-ote or Bakwan SAyur Bal-bala, Vegetable Fritters for Ramadhan Takjil
Cireng Isi Spicy, Stuffed Cireng Made from Tapioca FLour with Spicy Saute Chicken or Beef
Cireng Isi Spicy,typical food from Bandung,indonesia
Bakwan sayur or bala-bala or vegetable fritter, Indonesian snack
Seblak, stir fried crackers
Baso Tahu Goreng, Fried Tofu Stuffed with Tapioca Fish Dumpling
Ronde (Tang Yuan, glutinous rice dumpling balls)
Close Up A Plate of Batagor or Baso Tahu Goreng with Spicy Peanut Sauce
Seblak, stir fried crackers
Nasi Tutug Oncom, Rice with Fermented Peanut
Bakwan Sayur or Bakwan Goreng or Bala-bala Ote-ote is Vegetebles Fritter from Indonesia.
batagor,is a street food that is very popular in Indonesia.
Daging Kelem is a traditional food from Central Java, Indonesia
Ketan Serundeng is Indonesian Snack Made from Sticky Rice Ball with Coconut Floss