Pithla Bhakar or Zunka Bhakar
Zunka Bhakar or Pitla Bhakar
Pithla Bhakar or Zunka Bhakar
Tasty Dal Khichadi made using clarified butter or desi ghee, Indian food
Kothimbir Vadi
Millet Vada or cutlet is a variation of regular vada made with combination of urad dal and millets
Sabudana Vada
Indian family welcoming Ganpati idol Ganesh on Chaturthi in traditional attire
Bhagar - Indian fasting or upwas food recipe made using Barnyad millet rice grains or Sanwa, Samwa
Modak
Anda vada pao
Sabudana Vada
Baamati Rice cooked with chickpea flour fritter called Khaman Gola Bhat is an Indian popular recipe
Tasty Dal Khichadi made using clarified butter or desi ghee, Indian food
Zunka Bhakar or Pitla Bhakar
Sabudana Khichadi - An authentic dish from Maharashtra made with sago seeds, served with curd
Aam Ras / Mango Pulp
Thalipeeth is a type of savoury multi-grain pancake from India
Idol of lord Ganesha with Modak Sweet Dish and flower. Ganesh chaturthi
Cheese vada pav
Cheese vada pav
Zunka Bhakar or Pitla Bhakar
Pithla Bhakar or Zunka Bhakar
Kothimbir Vadi
Solkadhi OR Kokum Curry
Zunka Bhakar or Pitla Bhakar
sabudana wada or shabudana vada called in india made from sago and served with chutney
sabudana wada or shabudana vada called in india made from sago and served with chutney
Sabudana Vada
Ulta Vada Pav is made with a spicy potato stuffed bun, called pav inside vada, inside out wada pao
