Anda vada pao
Zunka Bhakar or Pitla Bhakar
Sabudana Khichadi - An authentic dish from Maharashtra made with sago seeds, served with curd
Pithla Bhakar or Zunka Bhakar
Kothimbir Vadi
Sabudana Khichadi
Sabudana Khichadi - An authentic dish from Maharashtra made with sago seeds, served with curd
Kothimbir Vadi
Pithla Bhakar or Zunka Bhakar
Cheese vada pav
Modak
Patwadi or patvadi or Patodi Rassa
Sandgi Mirchi or Dried Stuffed Green Chillies, popular Maharashtrian side dish
Ulta Vada Pav is made with a spicy potato stuffed bun, called pav inside vada, inside out wada pao
Zunka Bhakar or Pitla Bhakar
Pithla Bhakar or Zunka Bhakar
Ulta Vada Pav is made with a spicy potato stuffed bun, called pav inside vada, inside out wada pao
Kothimbir Vadi
Indian Spices and herbs in silver bowls and old mortar
Kothimbir Vadi
Sabudana Khichadi
Spices on the old texture
Raw mango sweet pickle from India
Idol of lord Ganesha with Modak Sweet Dish and flower. Ganesh chaturthi
Bharwa Parwal or Stuffed Pointed Gourd Recipe, Indian healthy meal
Anda vada pao
Sandgi Mirchi or Dried Stuffed Green Chillies, popular Maharashtrian side dish
Pithla Bhakar or Zunka Bhakar
Pithla Bhakar or Zunka Bhakar
Millet Vada or cutlet is a variation of regular vada made with combination of urad dal and millets
