Top View Various Buka Puasa Breaking the Fast Menu on the Table.
Dessert Popular from Javanese MEnu, Usually Served for Ifthar or Buka Puasa.
Top View Es Campur or Es Oyen is Mix Fruit with Shaved Ice Served on a Bowl
Es Oyen is Mix Fruit with Shaved Ice Served on a Bowl
Ramadan Dinner Breaking the Fast Menu
Sop Buah or Es Buah is Mixed Fruit with Coconut or Simple Syrup
Tahu Hot Jeletot (Spicy Stuffed Crispy Tofu) with Stir Fry Spicy Vegetable Inside.
Tahu Isi Hot Jeletot or Indonesian Fried Stuffed Tofu
Cooking Process, Slicing Palm Sugar Block
Ayam Serundeng, Fried Chicken with Shredded Coconut. Top View, Copy Space for Text
Female Hand Serve Plate of Food with Ketupat and Opor
Modern Muslim Woman Holding Dates Fruit and Fresh Water for Iftar Ramadan
Chicken Egg Rolls, is Omelete Egg Stuffed with Ground Chicken and Spices
Ayam Goreng Serundeng
Slices of Chicken Egg Rolls, is Omelete Egg Stuffed with Ground Chicken
Es Kelapa Muda or Young Coconut Drink
Es Kelapa Muda or Young Coconut Drink with Bala-Bala Vegetable Fritter.
Tahu Isi Hot Jeletot or Indonesian Fried Stuffed Tofu
Cooking Process, Slicing Palm Sugar Block
Celebrating Hari Raya Lebaran Ied Mubarak with Family and Friend, Eat Festive Indonesian Menu
Cooking Process, Slicing Palm Sugar Block, Process Making Kolak
Stuffed Crispy Fried Tofu (Tahu Isi Berontak), Deep Fried Tofu Coated with Flour Batter
Kolak Biji Salak or Bubur Candil, Sticky Rice Flour Balls
Kolak Biji Salak or Bubur Candil, Sticky Rice Flour Balls
Bubur Jagung Manis or Sweet Corn Porridge, Indonesian Dessert for Ifthar.
