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several raw moong dal (split green mung) beans
Khatti Dal is a food from India, a Hyderabadi cuisine, dal made using Masoor or Toor dal
Lentil soup with vegetables on black stone table.
Dal Palak or Lentil spinach curry - popular Indian main course healthy recipe
Khatti Dal is a food from India, a Hyderabadi cuisine, dal made using Masoor or Toor dal
Indian food and indian cuisine dishes, copy space
Cholar dal and patol aloo sabzi served with fried Luchi or poori, bengali food
Dal Palak or Lentil spinach curry - popular Indian main course healthy recipe
Cholar Dal from west bengal is a slightly sweet tasting dal made of chana dal
Lentil soup with vegetables on black stone table.
Cooked red lentils in a meal prep container, healthy vegan protein source
Red rice, lentils and butternut squash with carrot and quinoa in
raw green mung beans in round bowl isolated
Cholar Dal from west bengal is a slightly sweet tasting dal made of chana dal
Teh tarik with Roti Canai and black coffee in the background. A staple breakfast in Malaysia.
Khatti Dal is a food from India, a Hyderabadi cuisine, dal made using Masoor or Toor dal
Cooked red lentils in a meal prep container, healthy vegan protein source
Khatti Dal is a food from India, a Hyderabadi cuisine, dal made using Masoor or Toor dal
top view of raw urad dal (split black gram) beans
Luchi Cholar Dal or Fried bread made of flour served along with curried Chana or Bengal gram
Homemade Lentil Dal with Rice
Lentil soup in bowl, healthy homemade food.
Lentil soup with vegetables on black stone table.
Homemade Red Lentil Dahl with Rice and Cilantro on a gray surface, side view.