Tasty Brinjal Pakora or crispy eggplant fritters, Indian tea time snack served with green chutney
Instant leftover bread medu vada served with chutney and hot tea, Indian breakfast or snack recipe
Raw Banana Cutlet also called plantain or kacche kele ki tikki or patties, served with chutney
Raw Banana Cutlet also called plantain or kacche kele ki tikki or patties, served with chutney
Tasty Brinjal Pakora or crispy eggplant fritters, Indian tea time snack served with green chutney
Tasty Brinjal Pakora or crispy eggplant fritters, Indian tea time snack served with green chutney
Raw Banana Cutlet also called plantain or kacche kele ki tikki or patties, served with chutney
Dry garlic chutney made from red chilly and dry coconut and lahsun which is famous in maharashtra
Instant leftover bread medu vada served with chutney and hot tea, Indian breakfast or snack recipe
Top view of a vegetarian, vegan Indian Balti curry with raita, naan bread, mango chutney, rice
Dry garlic chutney made from red chilly and dry coconut and lahsun which is famous in maharashtra
Dry garlic chutney made from red chilly and dry coconut and lahsun which is famous in maharashtra
Homemade DIY natural canned yellow cherry plum sauce chutney with chilli or tkemali in glass jar
Raw Banana Cutlet also called plantain or kacche kele ki tikki or patties, served with chutney
Tasty Brinjal Pakora or crispy eggplant fritters, Indian tea time snack served with green chutney
Bengali Bhog food for Indian Hindu Durga Puja or pooja festival. Khichadi, labra, tomato chutney
Raw Banana Cutlet also called plantain or kacche kele ki tikki or patties, served with chutney
Raw Banana Cutlet also called plantain or kacche kele ki tikki or patties, served with chutney
Instant leftover bread medu vada served with chutney and hot tea, Indian breakfast or snack recipe
Bengali Bhog food for Indian Hindu Durga Puja or pooja festival. Khichadi, labra, tomato chutney
Raw Banana Cutlet also called plantain or kacche kele ki tikki or patties, served with chutney
Raw Banana Cutlet also called plantain or kacche kele ki tikki or patties, served with chutney
Dry garlic chutney made from red chilly and dry coconut and lahsun which is famous in maharashtra
Tasty Brinjal Pakora or crispy eggplant fritters, Indian tea time snack served with green chutney
Instant leftover bread medu vada served with chutney and hot tea, Indian breakfast or snack recipe
Tasty Brinjal Pakora or crispy eggplant fritters, Indian tea time snack served with green chutney
Dry garlic chutney made from red chilly and dry coconut and lahsun which is famous in maharashtra
Tasty Brinjal Pakora or crispy eggplant fritters, Indian tea time snack served with green chutney
Tasty Brinjal Pakora or crispy eggplant fritters, Indian tea time snack served with green chutney
Bengali Bhog food for Indian Hindu Durga Puja or pooja festival. Khichadi, labra, tomato chutney
