Solstice serenity: woman embracing the oceans embrace
Date on the calendar. International Flower Day. Holiday solstice and the first day of summer
Wreath of Meadow flower in summer garden. Summer Solstice Day, Midsummer holiday.
Green Tea Tang Yuan (Tangyuan), Sweet Mochi Rice Dumpling Food for Winter Solstice
Green Tea Tang Yuan Tangyuan, Sweet Mochi Rice Dumpling Food for Winter Solstice
Summer Solstice Day, Midsummer. pagan witch traditions. Hand Holding a Colorful Floral Wreath of
Tangyuan on Blue Chinese Bowl. Tang Yuan is Sweet Dumpling Balls for WInter Solstice Festival
rear view on a senior woman with a flower wreath on her head - summer solstice festival in Latvia
Green Tea Tang Yuan (Tangyuan) Sweet Mochi Rice Dumpling Food for Winter Solstice (Dongzhi Festival)
Traditional wreath of wildflowers and bonfire for Ligo celebration in Latvia.
Midsummer sunset in Reykjavik
The Jokulsarlon lagoon at midnight
Three Color Raw Tang Yuan Before Boiled, Chinese Sticky Rice Dumpling
Three Color Raw Tang Yuan Before Boiled, Chinese Sticky Rice Dumpling
Raw Three Color Raw Tangyuan in a Sieve over Wooden Table
Top view of Tang Yuan(sweet dumplings balls) on Wooden background.
Laba Porridge, Eight Treasure Porridge for Laba Festival
Wedang Ronde or Tangyuan, Peranakan Dessert Made from Glutinous Rice Balls and Warm Ginger Soup.
Wedang Ronde or Tangyuan, Peranakan Dessert Made from Glutinous Rice Balls and Warm Ginger Soup.
Indonesian Style Tangyuan or Wedang Ronde with Palm SUgar Ginger Syrup.
Wooden Background. Traditional Cuisine for Lantern Festival, Mid-autumn, Dongzhi
Blue ornament and candy cane hanging on holiday Christmas tree with lights
close-up of bowl of white sauce that is trying to form with two teaspoons
Text “Hello equinox” made from colorful beads on pastel pink background, top view, closeup, flatlay
Christmas gift
Careto de Arcas, traditional carnival mask in the Portuguese village of Macedo dos Cavaleiros.
The Jokulsarlon glacier lagoon
Tang Yuan or Wedang Ronde Jahe is Glutinous Rice Balls with Ginger and Palm Sugar Syrup.
Raw Ingredients Making Laba Porridge, Chinese Traditional Congee Served at Laba Festival. Isolated
Summer sunset in Iceland
