Selective focus of flour near raw dumplings on wooden chopping board. Meat dumplings.
Top view of frozen dumplings stuffed with beef meat and provencal herbs
Top view of dumplings with spinach
Frozen dumplings stuffed with mushrooms
Top view of dumplings with bacon and potato
Frozen dumplings stuffed with beef meat and provencal herbs
Raw red meat long kebabs, cutlets on parchment
Dumplings with spinach
Two raw meat burgers for hamburgers on white
Filling molds for the production of soft cheese. The cheese blanks are soaked in brine.
Frozen homemade round cutlets.
Cheburek - a pie made of thin unleavened dough stuffed with lamb and hot spices
Top view of frozen dumplings stuffed with liver and provencal herbs
Frozen dumplings stuffed with beef meat and provencal herbs
Dumplings with bacon and potato
Uncooked Escargots de Bourgogne
Cheburek - a pie made of thin unleavened dough stuffed with lamb and hot spices
Filling molds for the production of soft cheese at a private cheese factory.
Raw cutlets or raw meatballs with ground beef in breadcrumbs and bay leaf on wooden board
Dumplings with bacon and potato
Raw cutlets or raw meatballs with ground beef in breadcrumbs and bay leaf on wooden board
Top view of dumplings with spinach
Frozen dumplings stuffed with beef meat and provencal herbs
Frozen dumplings stuffed with pork meat and provencal herbs
Dumplings with bacon and potato
baker's hands placing shaped uncooked croissants on a baking sheet with parchment baking in the oven
Frozen dumplings stuffed with liver and provencal herbs
baker's hands placing shaped uncooked croissants on a baking sheet with parchment baking in the oven
Dumplings with bacon and potato
baker's hands placing shaped uncooked croissants on a baking sheet with parchment baking in the oven
