motichoor laddoo or Bundi laddu
Soan Papdi or Patisa
Besan burfi or Mohanthal roasted barfi - an indian sweet
Singhara Barfi or Singhada burfi or halwa made using water chestnut flour, fasting or upwas food
Diwali Festival
Khaman Dhokla with Jalebi or imarti, popular snack combination from India
Indian Sweets with Ghee
Amrakhand Puri
Ras malai or rossomalai
Khaman Dhokla with Jalebi or imarti, popular snack combination from India
Pista Bread Rasmalai is the tweaked version of traditional Ras malai using bread slices
Singhara Barfi or Singhada burfi or halwa made using water chestnut flour, fasting or upwas food
Lauki kheer or bottle gourd porridge or doodhi payasam
Shankarpali, shakkarpara, murali, khurma, lakdi mithai, or simply mithai is an Indian sweet snack
Soan Papdi or Patisa
Amrit peda or Amrut pedha or pera is an Indian sweet made from milk and sugar with coconut topping
Diwali Festival
Malai Chop or Cream sandwich made using filling Rasgulla or Gulab jamun sweet is a Bengali sweet
Sweet Peda or Pera
Rose Bread Rasmalai is the tweaked version of traditional Ras malai using bread slices
Lauki kheer or bottle gourd porridge or doodhi payasam
Bread Gulab Jamun is an instant and easy dessert recipe from India
Bread Rasmalai is the tweaked version of traditional Ras malai using bread slices instead of paneer
Sweet Peda or Pera
Motichoor Laddoo or bundi laddu
Jumbo Boondi Laddu, Indian sweet
Sweet Peda or Pera
Jalebi Ice Cream, combination of Indian dessert with a twist
Amrakhand
Kachori with Jalebi, snack combination from India also called kachauri, kachodi, katchuri, imarti
