Gnocchi sauce tuna fish natural food main course ingredient appetizer fresh tasty food
Bean stew with smoked pork
Veal schnitzel with grated cheese
Veal schnitzel as main dish
Veal schnitzel stuffed with pickles and cheese
Tagliatelle with beef in red tomato sauce
Tagliatelle with shrimps
Cheese Brie with cowberry sauce and fresh lettuce leaves.
Roasted pork chops topped with onion stew
Roasted pork tenderloin
Veal with green beans and chilli pepper
Veal with green beans and chilli pepper
Grilled meat served on bed of creamy polenta with red onion, herbs and spices
Eid Al Fitr Menu, Various Lebaran Dish
Duck breast with risotto
Stewed cabbage with ham cube tomato sauce braised cabbage vegetable healthy food background
Eid Al Fitr Menu, Various Lebaran Dish
Carbonara pasta, spaghetti alla carbonara
Roasted duck leg served on a plate with mashed potatoes and berry sauce
Rawon, Indonesian Traditional Beff Black Soup from East Java.
Lebaran Menu, Ketupat, Chicken Yellow Soup Opor Ayam
Rawon, Indonesian Traditional Beff Black Soup from East Java.
Rawon, Indonesian Traditional Beff Black Soup from East Java.
Rawon, Indonesian Traditional Beff Black Soup from East Java.
Rawon, Indonesian Traditional Beff Black Soup from East Java.
Nasi Goreng Merah Makassar and Surabaya, Red Fried Rice
Rawon, Indonesian Traditional Bef Black Soup from East Java. Served on a Bowl
Ayam Goreng Ungkep or Indonesian Fried CHicken Recipe
Grilled lamb chops served on creamy puree with garnish
