Luchi or Lusi is a deep-fried poori or flatbread, made of Maida flour, originating from Bengal
Luchi or Lusi is a deep-fried poori or flatbread, made of Maida flour, originating from Bengal
Luchi or Lusi is a deep-fried poori or flatbread, made of Maida flour, originating from Bengal
Luchi or Lusi is a deep-fried poori or flatbread, made of Maida flour, originating from Bengal
Mathri Snack
Luchi Cholar Dal or Fried bread made of flour served along with curried Chana or Bengal gram
Cholar dal and patol aloo sabzi served with fried Luchi or poori, bengali food
Indian Hili festival sweet Gujiya or Gujia or karanji in a plate
Spinach or Methi leaves Mathri, Indian snack in triangle shape served in a bowl or plate
Mini triangle patti samosa
Spinach or Methi leaves Mathri, Indian snack in triangle shape served in a bowl or plate
Shankarpali or Shakarpara is a diamond shape crispy and lightly sweetened snack from India
Shankarpali or Shakarpara is a diamond shape crispy and lightly sweetened snack from India
Mathri Snack
Mini triangle patti samosa
Shankarpali or Shakarpara is a diamond shape crispy and lightly sweetened snack from India
Shankarpali or Shakarpara is a diamond shape crispy and lightly sweetened snack from India
Mathri Snack
Indian Hili festival sweet Gujiya or Gujia or karanji in a plate
Shankarpali or Shakarpara is a diamond shape crispy and lightly sweetened snack from India
Indian Hili festival sweet Gujiya or Gujia or karanji in a plate
Kaju Pakoda
Mathri Snack
Shankarpali, shakkarpara, murali, khurma, lakdi mithai, or simply mithai is an Indian sweet snack
Cholar dal and patol aloo sabzi served with fried Luchi or poori, bengali food
Mathri Snack
Luchi Cholar Dal or Fried bread made of flour served along with curried Chana or Bengal gram
Mini triangle patti samosa
Mini triangle patti samosa
Indian Hili festival sweet Gujiya or Gujia or karanji in a plate
