Kolo mee, or dry noodle. Popular food in Sarawak, Malaysia
Kolo mee, or dry noodle. Popular food in Sarawak, Malaysia
A Kolo Mee is a Sarawak Malaysian dish of dry noodles tossed in a savoury pork and shallot mixture,
A Kolo Mee is a Sarawak Malaysian dish of dry noodles tossed in a savoury pork and shallot mixture,
A Kolo Mee is a Sarawak Malaysian dish of dry noodles tossed in a savoury pork and shallot mixture,
Closeup shot of the Kolo mee food on a white plate on a wooden table the staple of Sarawak breakfast
Chinese noodles with roasted duck and fried vegetables
Chinese noodles with roasted duck and fried vegetables
Chinese noodles with roasted duck and fried vegetables
Chinese noodles with roasted duck and fried vegetables
Mee kolok
Image of noodles with steamed chicken or locally known as kon low mee.
