Whole fresh Jamun berries
Indonesian Traditional Herbal Drink (Jamu)
Apel Malang
Jambolan plum or Java plum on white background
coffee
Apel Malang
Nasi Sambel Tumpang or Sego Tumpang, Traditional Dish from Kediri, East Java.
Wax apple in the basket
Sate Kentang Cirebon for Nasi Jamblang
Wingko Babad, Traditional Indonesian Food from Sticky Rice and Coconut
Apel Malang, green apple
Nasi Pecel, Indonesian Traditional Menu with Spicy Peanut SAuce, Tempeh, Boiled Vegetable
Fresh and Healthy Breakfast
Apel Malang, green apple
Nasi Pecel, Indonesian Traditional Menu with Spicy Peanut SAuce, Tempeh
french press, cup of coffee and milk jar with scattered coffee beans on white tabletop
Apel Malang, green apple
Apel Malang, green apple
Apel Malang
Apel Malang
cinnamon sticks with apricot slices close up
Tahu Gejrot is an Indonesian fried tofu in sweet spicy sauce from Cirebon, West Java, Indonesia.
Apel Malang, green apple
Coffee beans
Nasi Pecel Madiun, Indonesia Food Rice and Vegetables with Peanut Sauce and Peyek
Nasi Pecel Madiun
Indonesian Traditional Herbal Drink (Jamu)
Nasi Pecel Madiun, Indonesian Traditional Menu with Spicy Peanut Sauce
Coffee beans
Sambal Goreng Krecek. Javanese Spicy Stew of Cattle Skin Crackers, Sside Dish for Gudeg
