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Moong Dal Halwa or Mung Daal Halva is an Indian sweet / dessert recipe, garnished with dry fruits

Moong Dal Halwa or Mung Daal Halva is an Indian sweet / dessert recipe, garnished with dry fruits

Kashi halwa or kasi halva, a traditional dessert of Karnataka made using Ash Gourd or white pumpkin

Kashi halwa or kasi halva, a traditional dessert of Karnataka made using Ash Gourd or white pumpkin

Moong Dal Halwa or Mung Daal Halva is an Indian sweet / dessert recipe, garnished with dry fruits

Moong Dal Halwa or Mung Daal Halva is an Indian sweet / dessert recipe, garnished with dry fruits

Kashi halwa or kasi halva, a traditional dessert of Karnataka made using Ash Gourd or white pumpkin

bread halwa also called halva, sheera, pudding or suji is an instant sweet dish from India

Singhara Barfi or Singhada burfi or halwa made using water chestnut flour, fasting or upwas food

Moong Dal Halwa or Mung Daal Halva is an Indian sweet / dessert recipe, garnished with dry fruits

bread halwa also called halva, sheera, pudding or suji is an instant sweet dish from India

Moong Dal Halwa or Mung Daal Halva is an Indian sweet / dessert recipe, garnished with dry fruits

Singhara Barfi or Singhada burfi or halwa made using water chestnut flour, fasting or upwas food

Moong Dal Halwa or Mung Daal Halva is an Indian sweet / dessert recipe, garnished with dry fruits

Kashi halwa or kasi halva, a traditional dessert of Karnataka made using Ash Gourd or white pumpkin

Moong Dal Halwa or Mung Daal Halva is an Indian sweet / dessert recipe, garnished with dry fruits

Singhara Barfi or Singhada burfi or halwa made using water chestnut flour, fasting or upwas food

Moong Dal Halwa or Mung Daal Halva is an Indian sweet / dessert recipe, garnished with dry fruits

Moong Dal Halwa or Mung Daal Halva is an Indian sweet / dessert recipe, garnished with dry fruits

Moong Dal Halwa or Mung Daal Halva is an Indian sweet / dessert recipe, garnished with dry fruits

Singhara Barfi or Singhada burfi or halwa made using water chestnut flour, fasting or upwas food

Kashi halwa or kasi halva, a traditional dessert of Karnataka made using Ash Gourd or white pumpkin

Singhara Barfi or Singhada burfi or halwa made using water chestnut flour, fasting or upwas food

Kashi halwa or kasi halva, a traditional dessert of Karnataka made using Ash Gourd or white pumpkin

Kashi halwa or kasi halva, a traditional dessert of Karnataka made using Ash Gourd or white pumpkin

Singhara Barfi or Singhada burfi or halwa made using water chestnut flour, fasting or upwas food

Kashi halwa or kasi halva, a traditional dessert of Karnataka made using Ash Gourd or white pumpkin

Moong Dal Halwa or Mung Daal Halva is an Indian sweet / dessert recipe, garnished with dry fruits

Kashi halwa or kasi halva, a traditional dessert of Karnataka made using Ash Gourd or white pumpkin

Singhara Barfi or Singhada burfi or halwa made using water chestnut flour, fasting or upwas food