Fermented preserved or canning various vegetables zucchini sauerkraut carrots cucumbers in glass
Fermented preserved or canning various vegetables zucchini sauerkraut carrots cucumbers in glass
Female Process Supervisor and Factory Worker Monitoring Cider Production Indoors
Fermented Cabbage, Fermented Vegetables in Jars, Kimchi, Fermentation Concept
The process of harvesting, canning, salting or pickling red tomatoes.
Female Hand Slicing Cut Tempeh or Tempe on Wooden Chopping Board Using Knife.
Female Hand Slicing Cut Tempeh or Tempe on Wooden Chopping Board Using Knife.
Female Hand Slicing Cut Tempeh or Tempe on Wooden Chopping Board Using Knife.
Female Hand Slicing Cut Tempeh or Tempe on Wooden Chopping Board. Tempe is Fermented Soy
Female Hand Slicing Cut Tempeh or Tempe on Wooden Chopping Board Using Knife.
Female Hand Slicing Cut Tempeh or Tempe on Wooden Chopping Board
Female Hand Slicing Cut Tempeh or Tempe on Wooden Chopping Board Using Knife.
pouring
A male brewer holding a box of hops
Winery concept. Glasses of white and red wine with miniature wine barrels on the wooden table
Quality Checking Shelf-Ripened Cheese Wheels in Dairy
Cider bottling
Clay pots, jangdokdae, in a grass field, used for fermenting food in Korean culture.
Low-angle shot of aluminum barrels for making wine in a factory
Pieces of raw dough with a rolling pin
Raw dough with a rolling pin
Pieces of raw dough with a knife
Winemaker Carrying Bucket in Winery Fermentation Room
Pieces of raw dough with a knife
Man forming cheese
Making cheese in a traditional way
Women's legs stomp grapes during vendemmia, old traditional winemaking method in Italy
tape or tapai singkong or peuyeum are traditional foods (snack from indonesia) made from fermented c
Freshly baked sourdough bread buns, water, flour and starter yeast placed on a round cooling rake
Brewing production vats. Modern beer factory
