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homemade mentaiko, spicy cod roe, japanese food
homemade mentaiko, spicy cod roe, japanese food
sliced boiled egg, black olives and dill on top of seasoned cod roe rye bread.
rye bread with salted cod roe spread and sliced hard boiled egg and black olive
homemade onigiri (rice balls), traditional Japanese food.
homemade onigiri (rice balls), traditional Japanese food
tortilla chips with karashi mentaiko(spicy pollack roe) dip
Furikake is a Japanese dry condiment. It is mainly eaten by sprinkling it over on rice.
Onigiri with mentaiko inside.
Appetizer of tarama with avocado
Furikake is a Japanese dry condiment. It is mainly eaten by sprinkling it over on rice.
tortilla chips with karashi mentaiko(spicy pollack roe) dip
Furikake is a Japanese dry condiment to be sprinked on top of cooked rice.
Furikake is a Japanese dry condiment to be sprinked on top of cooked rice.
Furikake is a Japanese dry condiment. It is mainly eaten by sprinkling it over on rice.
caviar of saffron cod in ceramic spoon close up
Appetizer with roe salad and tomato slices
open tin with caviar of saffron cod with spoon
The process of obtaining yellow caviar from brook trout. Fish farming.
The process of work in fish farming. Obtaining yellow caviar from brook trout.
The process of work in fish farming. Obtaining yellow caviar from brook trout.