Bread Rasmalai is the tweaked version of traditional Ras malai using bread slices instead of paneer
Vermicelli sweet or Semiya Kesari is a popular indian sweet served in a bowl, garnished with dry fru
Kaju Gulkand Paan Mithai barfi - Indian sweet or dessert served in a plate
Singoda Halwa
Suji ka Halwa or rava sheera or shira
Bread Rasmalai is the tweaked version of traditional Ras malai using bread slices instead of paneer
Bread Halwa
Banana Burfi or pakke kele ki barfi is a delicious Indian dessert made during festivals
Semolina Halwa
Indian sweets Besan Laddu or Laddoo on a plate. Roasted chickpea flour with ghee and sugar
Vermicelli sweet or Semiya Kesari is a popular indian sweet served in a bowl, garnished with dry fru
Indian sweets Besan Laddu or Laddoo on a plate. Roasted chickpea flour with ghee and sugar
Saffron Flavoured Semolina Halwa or Sheera
Kaju Gulkand Paan Mithai barfi - Indian sweet or dessert served in a plate
Banana Burfi or pakke kele ki barfi is a delicious Indian dessert made during festivals
Rose Bread Rasmalai is the tweaked version of traditional Ras malai using bread slices
Semolina Halwa
Milk powder barfi also known as Mava burfi, white Khoya burfi or Barfee, Indian Sweet food
Pista Bread Rasmalai is the tweaked version of traditional Ras malai using bread slices
Kaju Gulkand Paan Mithai barfi - Indian sweet or dessert served in a plate
Banana Burfi or pakke kele ki barfi is a delicious Indian dessert made during festivals
Aloo Chivda or Potato Chiwda
Bread Halwa
Almond milk (Susu Almond)
Anjeer ka halwa or Fig sheera or halva
almond without shell
Semolina Sheera or Halwa
Bread Halwa
Aloo Chivda or Potato Chiwda
Semolina Sheera or Halwa
