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bacalao al pil pil, salted cod in emulsified olive oil sauce, spanish cuisine, basque country
bacalao al pil pil, salted cod in emulsified olive oil sauce, spanish cuisine, basque country
bacalao al pil pil, salted cod in emulsified olive oil sauce, spanish cuisine, basque country
bacalao al pil pil, salted cod in emulsified olive oil sauce, spanish cuisine, basque country
bacalao al pil pil, salted cod in emulsified olive oil sauce, spanish cuisine, basque country
bacalao al pil pil, salted cod in emulsified olive oil sauce, spanish cuisine, basque country
bacalao al pil pil, salted cod in emulsified olive oil sauce, spanish cuisine, basque country
bacalao al pil pil, salted cod in emulsified olive oil sauce, spanish cuisine, basque country
bacalao al pil pil, salted cod in emulsified olive oil sauce, spanish cuisine, basque country
Pieces of salted codfish with parsley on white background
Two salted cod fillets with parsley on white background
brandade of cod (creamy paste with dried salted cod, potatoes, milk and olive oil)
brandade of cod (creamy paste with dried salted cod, potatoes, milk and olive oil)
brandade of cod (creamy paste with dried salted cod, potatoes, milk and olive oil)
brandade of cod (creamy paste with dried salted cod, potatoes, milk and olive oil)
Traditional cod fritters with garlic and parsley
Traditional cod fritters with garlic and parsley
Traditional cod fritters with garlic and parsley
Bacalhau Fritters, deep fry salt cod with potato ball in restaurant
Traditional cod fritters decorated with garlic and parsley
variety of spanish pinchos( italian cicchetti )