Green peas paratha or matar paratha
Dal Dhokli, Varan Phal or Chakolya is a tasty Indian food
Healthy pearl millet grains with flour or powder, also known as Bajra in India
Peas Paratha
Spinach or Methi leaves Mathri, Indian snack in triangle shape served in a bowl or plate
Makki Ki Roti Sarson Ka Saag
Leftover Chapati noodles is an Indian snack recipe
Bajra or pearl millet or sorghum grains and its powder
Green peas paratha or matar paratha
Rose Bread Rasmalai is the tweaked version of traditional Ras malai using bread slices
Indian popular snack Layered mathri or mathiya
Leftover Chapati noodles is an Indian snack recipe
Wheat flour Halwa
Pista Bread Rasmalai is the tweaked version of traditional Ras malai using bread slices
Sattu is a super drink from the Indian subcontinent
Pista Bread Rasmalai is the tweaked version of traditional Ras malai using bread slices
Mathri Snack
Indian popular snack Layered mathri or mathiya
Green peas paratha or matar paratha
Mathri Snack
Rose Bread Rasmalai is the tweaked version of traditional Ras malai using bread slices
Rose Bread Rasmalai is the tweaked version of traditional Ras malai using bread slices
Bread Rasmalai is the tweaked version of traditional Ras malai using bread slices instead of paneer
Singoda Halwa
Mathri Snack
Sattu is a super drink from the Indian subcontinent
Makki Ki Roti Sarson Ka Saag
Bread Rasmalai is the tweaked version of traditional Ras malai using bread slices instead of paneer
Green peas paratha or matar paratha
Dal Dhokli, Varan Phal or Chakolya is a tasty Indian food
