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Green peas paratha or matar paratha
Green peas paratha or matar paratha
Automatic roti making machine at Gurudwara Bangla Sahib temple, automatic cooking of chapati
Rose Bread Rasmalai is the tweaked version of traditional Ras malai using bread slices
Khas khas besan laddu or poppy seeds and chickpea flour laddo or laddoo
Khas khas besan laddu or poppy seeds and chickpea flour laddo or laddoo
Makki Ki Roti Sarson Ka Saag
Makki Ki Roti Sarson Ka Saag
Green peas paratha or matar paratha
Pista Bread Rasmalai is the tweaked version of traditional Ras malai using bread slices
Green peas paratha or matar paratha
Makki Ki Roti Sarson Ka Saag
Making of chapati round flatbreads for langar in sikh gurudwara temple many uncooked roti flatbreads
Khas khas besan laddu or poppy seeds and chickpea flour laddo or laddoo
Bajra or pearl millet or sorghum grains with it’s flour or powder
Makki Ki Roti Sarson Ka Saag
Bread Rasmalai is the tweaked version of traditional Ras malai using bread slices instead of paneer
Bread Rasmalai is the tweaked version of traditional Ras malai using bread slices instead of paneer
Makki Ki Roti Sarson Ka Saag
Pista Bread Rasmalai is the tweaked version of traditional Ras malai using bread slices
Indian snack mathri or Mathiya served in a group
Indian popular snack Layered mathri or mathiya