Japanese Confectionery Ichigo Daifuku, Round Glutinous Rice Dessert
awa zenzai, japanese traditional dessert
Mitsumame Japanese Summer Dessert
ankimo, steamed monkfish liver, japanese cuisine
Patjuk, Korean Red Bean Porridge
Japanese Kashiwa mochi and green tea.
Doughnut or Donut or Donat is a Fried Snack, made from a Mixture of Flour, Sugar, Eggs, and Butter.
NEW YEAR FOOD
Japanese strawberry mochi or Ichigo Daifuku
Anmitsu Japanese Sweet Dessert with Agar Canteen Jelly, Mix Fruit, and Red Bean
Japanese traditional sweet daifuku with fresh strawberry
oshiruko, sweet red bean soup with grilled mochi (rice cake), japanese traditional dessert
Filled croissants at a Osaka street food market, in Japan.
ankimo, steamed monkfish liver, japanese cuisine
Burger buns placed in the tray and ready to be stuffed in the bakery oven.
Daifuku Japanese Strawberry Mochi
Nerikiri (persimmon), Japanese artistic sweets
Oshiruko, Zenzai, Sweet Red Bean Soup with Rice Cake
Donat
ohagi; pounded rice covered with sweetened adzuki bean paste, japanese traditional dessert
Japanese Sweet Dessert Shiratama Anmitsu
oshiruko, sweet red bean soup with grilled mochi (rice cake), japanese traditional dessert
Japanese strawberry mochi or Ichigo Daifuku
Dorayaki and Taiyaki
Ichigo daifuku or strawberry mochi at Osaka market, Japan.
oshiruko, sweet red bean soup with grilled mochi (rice cake), japanese traditional dessert
Japanese traditional sweet daifuku with fresh strawberry
ankimo, steamed monkfish liver, japanese cuisine
japanese traditional confection, kuri mushi yokan
Strawberry Daifuku Ichigo Mochi
