Japan White Milk Hearth Bread or Mirukuhasu (Fresh Cream Bread) Made from Bread Flour, Whipcream, Sugar, and Cold Water. Rustic Outside, Fluffy Inside
Japan White Milk Hearth Bread or Mirukuhasu (Fresh Cream Bread) Made from Bread Flour, Whipcream, Sugar, and Cold Water. Rustic Outside, Fluffy Inside