Steamed mussels with parsley, wine and curry, a typical food from Belgian and Brittany. Breton; Brittany; Dinan; Wine; appetizer; background; belgian; boiled; bretagne; clam; cooked; cooking; cuisine; curry; delicatessen; delicious; dinner; dish; eating; europe; food; france; french; fresh; fried; gourmet; harbor; harbour; healthy; lunch; meal; mollusk; moules; mussel; mussels; pan; parsley; pot; restaurant; sauce; seafood; shellfish; steamed; travel;