Lontong Cap Go Meh, Indonesian Lontong Syaur with Chinese Peranakan Influence. Eat on Fifteen Days after Lunar New Year. Rice Cake, Opor Ayam, Braised Egg, Chayote Curry, and Sambal Goreng Ati Kentang
Lontong Cap Go Meh, Indonesian Lontong Syaur with Chinese Peranakan Influence. Eat on Fifteen Days after Lunar New Year. Rice Cake, Opor Ayam, Braised Egg, Chayote Curry, and Sambal Goreng Ati Kentang