Postbiotics – metabolites and cell-wall components from probiotics, functional food. Tempeh, kombucha, sauerkraut, pickles, kefir, yogurt, miso soup, soft cheese, sourdough bread
Postbiotics – metabolites and cell-wall components from probiotics, functional food. Tempeh, kombucha, sauerkraut, pickles, kefir, yogurt, miso soup, soft cheese, sourdough bread