Mie Glosor or Mie Gelosor. Glossy Yellow Noodles popular in Bogor, West Java
Bogor, West Java. Noodle Made from Tapioca or Sagoo Flour (Aci) mixed with Turmeric
Homemade Mie Glosor or Mie Gelosor.
Mie Glosor or Mie Gelosor.
Mie Glosor or Mie Gelosor. Glossy Yellow Noodles popular in Bogor
Mie Glosor or Mie Gelosor. Glossy Yellow Noodles popular in Bogor
Colenak
Mie Glosor or Mie Gelosor. Glossy Yellow Noodles popular in Bogor
Rujak Cireng or Cireng Bumbu Rujak. Aci Digoreng (Cireng)
Pepes Tahu is Indonesian Spiced Tofu Wrapped with Banana Leaf and Steamed
Pepes Tahu is Indonesian Spiced Tofu Wrapped with Banana Leaf and Steamed
Pepes Tahu is Indonesian Spiced Tofu Wrapped with Banana Leaf and Steamed
Pepes Tahu is Indonesian Spiced Tofu Wrapped with Banana Leaf and Steamed
Pepes Tahu is Indonesian Spiced Tofu Wrapped with Banana Leaf and Steamed
Pepes Tahu is Indonesian Spiced Tofu Wrapped with Banana Leaf and Steamed
Pepes Tahu is Indonesian Spiced Tofu Wrapped with Banana Leaf and Steamed
Pepes Tahu is Indonesian Spiced Tofu Wrapped with Banana Leaf and Steamed
Pepes Tahu is Indonesian Spiced Tofu Wrapped with Banana Leaf and Steamed
Pepes Tahu is Indonesian Spiced Tofu Wrapped with Banana Leaf and Steamed
Pepes Tahu is Indonesian Spiced Tofu Wrapped with Banana Leaf and Steamed
Pepes Tahu is Indonesian Spiced Tofu Wrapped with Banana Leaf and Steamed
Pepes Tahu is Indonesian Spiced Tofu Wrapped with Banana Leaf and Steamed
Mie Glosor or Mie Gelosor. Glossy Yellow Noodles popular in Bogor
Tahu Bejek or Tahu Bubuk, Crushed Yellow Tofu Cooked with Garlic, Shallots, and Eggs
Ketan serundeng, Sundanese Traditional Snacks, Made from Steamed Sticky Rice and Serundeng
Colorful kerupuk Mentah or Raw Crackers, Indonesian Traditional Cracker
Perkedel jagung or bakwan jagung
Steamed Chicken, with Basil Leaf and Chilli Wrapped with Banana Leaf
