Manisan Kolang-Kaling, or preserved sugar palm fruit
Manisan Kolang-Kaling, or preserved sugar palm fruit
Manisan Kolang-Kaling, or preserved sugar palm fruit
Manisan Kolang-Kaling, or preserved sugar palm fruit
Manisan Kolang-Kaling, or preserved sugar palm fruit
Manisan Kolang-Kaling, or preserved sugar palm fruit
Manisan Kolang-Kaling, or preserved sugar palm fruit
Manisan Kolang-Kaling, or preserved sugar palm fruit
Manisan Kolang-Kaling, or preserved sugar palm fruit with red color
Manisan Kolang-Kaling, or preserved sugar palm fruit with red color
Manisan Kolang-Kaling, or preserved sugar palm fruit with red color
Manisan Kolang-Kaling, or preserved sugar palm fruit with red color
Cooking Process making Manisan Kolang kaling with Red Food Coloring
Manisan Kolang-Kaling, or preserved sugar palm fruit with red color
Manisan Kolang-Kaling, or preserved sugar palm fruit with red color
Cooking Process making Manisan Kolang kaling with Red Food Coloring
Three Color Manisan Kolang-Kaling (Preserved Sugar Palm Fruit).
Manisan Kolang-Kaling (Preserved Sugar Palm Fruit) with Red Color.
Manisan Kolang-Kaling (Preserved Sugar Palm Fruit) with Red Color.
Manisan Kolang-Kaling (Preserved Sugar Palm Fruit) with Red Color.
Manisan Kolang-Kaling, or preserved sugar palm fruit with red color
Manisan Kolang-Kaling, or preserved sugar palm fruit with red color
Manisan Kolang-Kaling (Preserved Sugar Palm Fruit) with Red Color.
Manisan Kolang-Kaling (Preserved Sugar Palm Fruit) with Yellow Color.
Manisan Kolang-Kaling (Preserved Sugar Palm Fruit) with Red Color.
Manisan Kolang-Kaling (Preserved Sugar Palm Fruit) with Green and Yellow Color.
A warm, comforting cup of traditional Bajigur with kolang kaling (sugar palm fruit)
Pour Simple Syrup or Sugar Syrup or Liquid Sugar to the Pan
Manisan Kolang-Kaling (Preserved Sugar Palm Fruit) with Green and Yellow Color. Served Bowl.
manisan kolang kaling ,preserved sugar palm fruit,tinted red with red syrup and paste .an indonesian
