Put Sugar Palm Fruit (Kolang Kaling or Cangkaleng) on a Boiling Water
Manisan Kolang-Kaling (Preserved Sugar Palm Fruit) with Red Color.
Manisan Kolang-Kaling (Preserved Sugar Palm Fruit) with Red Color.
Manisan Kolang Kaling Preserved Palm Fruit with Green Color
Manisan Kolang-Kaling (Preserved Sugar Palm Fruit) with Red Color.
Manisan Kolang-Kaling (Preserved Sugar Palm Fruit) with GreenColor.
Manisan Kolang-Kaling (Preserved Sugar Palm Fruit) with Red Color.
Indonesian Female Hand Put Sugar Palm Fruit (Kolang Kaling or Cangkaleng)
Femalen Asian Hand Pour Sugar Palm Fruit (Kolang Kaling or Cangkaleng)
Manisan Kolang-Kaling, or preserved sugar palm fruit with red color
Manisan Kolang-Kaling or Preserved Sugar Palm Fruit with Red Color.
Cooking Process making Manisan Kolang kaling with Red Food Coloring
Manisan Kolang-Kaling (Preserved Sugar Palm Fruit) with Yellow Color.
Manisan Kolang-Kaling, or preserved sugar palm fruit with red color
Cooking Process making Manisan Kolang kaling with Red Food Coloring
Manisan Kolang-Kaling (Preserved Sugar Palm Fruit) with Red Color.
Three Color Manisan Kolang-Kaling (Preserved Sugar Palm Fruit).
Manisan Kolang-Kaling (Preserved Sugar Palm Fruit) with Red Color.
Manisan Kolang-Kaling (Preserved Sugar Palm Fruit) with Red Color.
Manisan Kolang-Kaling (Preserved Sugar Palm Fruit) with Red Color.
Manisan Kolang-Kaling (Preserved Sugar Palm Fruit) with Red Color.
Manisan Kolang-Kaling (Preserved Sugar Palm Fruit) with Yellow Color.
Manisan Kolang-Kaling (Preserved Sugar Palm Fruit) with Red Color.
Manisan Kolang-Kaling (Preserved Sugar Palm Fruit) with Red Color.
Manisan Kolang-Kaling (Preserved Sugar Palm Fruit) with Red Color.
Manisan Kolang-Kaling (Preserved Sugar Palm Fruit) with Yellow Color.
Manisan Kolang-Kaling (Preserved Sugar Palm Fruit) with Red Color.
Manisan Kolang-Kaling (Preserved Sugar Palm Fruit) with Red Color.
Manisan Kolang-Kaling (Preserved Sugar Palm Fruit) with Red Color.
Put Pandan Leaf on a Pink Pan Contain Sugar Palm Fruit (Kolang Kaling).
