Ulukutek Leunca is Indonesian Traditional Cuisine from West Java.
Rawon, Indonesian Traditional Beff Black Soup from East Java.
Mie Glosor or Mie Gelosor. Glossy Yellow Noodles popular in Bogor, West Java.
Mie Glosor or Mie Gelosor. Glossy Yellow Noodles popular in Bogor, West Java.
Jawas or Javas chutney made using Flax seeds, flaxseeds powder, garlic, red chilly, Indian relish
Jawas or Javas chutney made using Flax seeds, flaxseeds powder, garlic, red chilly, Indian relish
Pesmol Fish Using Goldfish. Add Fried Fish to the Pan. Pesmol Typically Fish Recipe from West Java
Pesmol Fish Using Goldfish. Add Fried Fish to the Pan. Pesmol Typically Fish Recipe from West Java
Pesmol Fish Using Goldfish. Add Fried Fish to the Pan. Pesmol Typically Fish Recipe from West Java
Pesmol Fish Using Goldfish. Add Fried Fish to the Pan. Pesmol Typically Fish Recipe from West Java
Pesmol Fish Using Goldfish. Add Fried Fish to the Pan. Pesmol Typically Fish Recipe from West Java
Pesmol Fish Using Goldfish. Add Fried Fish to the Pan. Pesmol Typically Fish Recipe from West Java
Pesmol Fish Using Goldfish. Add Fried Fish to the Pan. Pesmol Typically Fish Recipe from West Java
Pesmol Fish Using Goldfish. Add Fried Fish to the Pan. Pesmol Typically Fish Recipe from West Java
Sambal Tumpang is Tempe in Spicy Coconut Chili Paste
Sambal Tumpang
Sambal Tumpang is Tempe in Spicy Coconut Chili Paste
Wedang ronde in a white bowl, warm ginger drink or palm sugar syrup
Cilok
Bubur Campur Madura or Maduranese Mix Porridge
Cup of freshly brewed coffee with books on a wooden table
Pitcher plant
Coffee. Food background
Nasi Jamblang or Nasi Campur Cirebon, Steamed Rice Wrapped with Teak Leaves
Pempek Kacang Seroja, Traditional Indonesian Crackers
Pitcher plant
Bubur Campur Madura or Maduranese Mix Porridge, with Various Ingredient.
Nasi Bakar with Shredded Chicken Topping
Nasi Jamblang or Sega Jamblang, Cirebon Mix Rice Wrapped with Teak Leaf.
Asinan Buah Bogor, Fruit Pickle Made from Sliced Fresh Tropical Fruits
