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Sambal Tumpang is Tempe in Spicy Coconut Chili Paste
Sambal Tempe, a delicious traditional food from Indonesia made from tempe mixed with chili.
Nasi Gudeg. A signature rice dish from Jogjakarta.
Mie Glosor or Mie Gelosor. Glossy Yellow Noodles popular in Bogor, West Java.
Nasi Gudeg Jogja Komplit with Opor Ayam Chicken Curyy, Eggs, Jackfruit Stew, and Krecek
Sambal Tomat or Spicy Tomato paste on Stone Mortar and Pestle
Bakso Bakar, Grilled Meatball Served with Skewer.
Tumpeng Merah Putih for Indonesia Independence Day
Red and White Rice Called Nasi Tumpeng Same as Indonesian National Flag for Independence Day
Red and White Rice Called Nasi Tumpeng