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Traditional appetizer sauerkraut cabbage
homemade soy sauce ingredients ; shoyu koji (fermentation starter)
Preparing Fresh Cheese in Large Industrial Vat
Aging and Storing Traditional Artisan Cheeses
Shelves Filled with Aging Cheese Wheels in Cellar
Inspecting Freshly Made Cheese in Storage Room
Large reservoirs, tanks and pipes with manometers in private microbrewery. Craft brewery
Workers Reviewing Brewing Process Equipment in Distillery
Brewery Worker Setting Equipment
Artisan Sourdough Bread Preparation on Wooden Board
Artisan Sourdough Bread Preparation on Wooden Board
Aging Wheels of Artisan Cheese in Rustic Cellar
Artisan Sourdough Bread Preparation on Wooden Board
Senior Caucasian Man Transferring Fresh Cheese Curds into Molds in Dairy Facility
Jar with fermented tomatoes on wooden background. Homemade canned food.
Holding Large Wheel of Cheese in Cheese Aging Room
Inside a modern industrial brewery with stainless steel tanks
Crafting Cheese in Dairy Processing Facility
Legs squeezing vine in barrel
Legs squeezing vine in barrel
Jar with sauerkraut on wooden background. Homemade canned food.
coffee beans drying in the sun. Coffee plantations at coffee farm
Wheels of aging cheese maturing
Fermentation of grape must, winemaking concept. Top view
Jar with fermented tomatoes on wooden background. Homemade canned food.
Two glasses of dark and light beer close up
Brewery Worker Checking Pressure
Aging Wheels of Cheese in Wooden Shelving