Top View Sambal Tomat.
Sate Ayam is Indonesian Dish of Seasoned, Skewered, and Grilled Chicken Meat
Lanting, Crispy Traditional Javanese Snack made from Cassava Flour, Savory and Garlic Flavor.
Pour Liquid Palm Sugar Syrup
Close Up Surabi Kinca Bandung
Nasi Pecel. Traditional Javanese Dish of Steamed Rice with Vegetable Salad, Peanut Sauce Dressing
Nasi Pecel Madiun, Indonesia Food Rice and Vegetables with Peanut Sauce
Nasi Pecel Madiun
Sosis Solo or Fried Egg Crepe with Minced Beef or Chicken Filling.
Nasi Pecel.
Sosis Solo or Fried Egg Crepe with Minced Beef or Chicken Filling.
Top View Bistik Jawa Selat Solo, Javanese Style Beef Steak
Red and White Rice Called Nasi Tumpeng
Stelechocarpus burahol, known as burahol, kepel, keppel fruit, or kepel apple
Tumpeng Merah Putih
Nasi Uduk Indonesia for Breakfast with Various Side Dish
Pisang Molen, Indonesian Traditional Food Fritter
Nasi Pecel. Vegetable with Peanut Sauce.
Tumpeng Merah Putih
Wingko Babat, Traditional Indonesian Snack Glutinous Rice Flour, Sugar, Grated Young Coconut
Tumpeng Merah Putih
Tahu Bakso, Indonesian traditional snack
Red and White Rice Called Nasi Tumpeng Same as Indonesian National Flag for Independence Day
Pecel Madiun or Pecel Kediri
Nasi Pecel Madiun
Red and White Mini Tumpeng for Indonesia Independence Day
Surabi Enhaii Bandung, Indonesian Traditional Sweet Pancake from West Java
Tumpeng Merah Putih
Sambal Pecel, Indonesian Peanut Spicy Paste
Wedang Sekoteng, Traditional Warm Dessert from Java, Indonesia. Red Ginger Tea
